Yellow Pea Protein Powder is a natural vegetable protein that’s easily digestible and gluten-free. The 80% protein concentrate is made from yellow peas (pisum sativum) grown in the USA and Canada and it’s an excellent protein option for vegans/vegetarians or anyone with a lactose intolerance.
Lifematrix Pea and Hemp Protein Powder provides a well-rounded amino blend. The amino acid profile of pea protein is somewhat low in the ulphur-containing aminos – cysteine and methionine – but hemp, which is rich n these aminos, helps balance that. The ea/hemp combo delivers a 75% protein concentrate.
A blend of hydrolyzed collagen imported from France, with organic acai berry powder from Brazil. Collagen is a key protein that ensures cohesion, elasticity and regeneration of skin, cartilage and bone, making it a valuable supplement for people with osteoporosis and arthritic conditions. It also has powerful anti-ageing properties, helping the skin to...
Except for its use in culinary, apple cider vinegar has numerous health benefits. It is rich in natural minerals, vitamins and enzymes and has been used by traditional medicine as liver detoxifier and to purify blood. Taking a bit of apple cider vinegar before meals will aid digestive system and keep optimum pH level of the body.
Traditionally pectin is used for making preserves, but it has health benefits in naturopathic protocol. 1ts a day in warm lemon water helps reduce cholesterol. When added to 1 ts of phyllium husk it gently sweeps the digestive system and help detoxification of body.
Harvested in the foodhills of the Himalayas, this pure and natural, pH-balancing salt has 84 nutritional elements your body needs. Taste the difference! No anti-caking agents or fillers. Rich in essential mineral and nutrients, Himalayan Salt is said to restore your body's pH balance naturally.
This salt is mined in Northern India and contains 84 minerals and trace elements, which areeasily absorbed by the body. Free of any “Free-Flow Agents”. Nothing added, nothing removed. This salt is recommended in the Maharishi Ayurveda.
Polenta is corn semolina, typical for Mediterranean and South American cuisine. It is a high energy healthy food that can be served either as a side dish or as a main dish accompanied with a sauce.There is no fat, salt or cholesterol and it is low in calories per serving. Gluten Free. Polenta is very versatile and makes for a great alternative to...