Liquorice is usually associated with candy flavour, but the plant is an adaptogen herb with many health benefits. It has been used for hundreds of years by Chinese, Greek & Egyptians to provide relief for many health conditions from eczema & skin rashes to menopausal issues, liver disorder, leaky gut & depression.
Chimichurri Salt takes the incredible flavour of Argentinian Chimichurri sauce and transforms it into a seasoning salt to celebrate the authentic taste of Argentina! It has Garlic & Onion overtones and combines perfectly with any grilled meat or vegetable as a seasoning or even marinade. Vegan. Gluten free.
Fenugreek is an ancient herb native to different parts of Asia and Southern Europe. Both the plant leaves and seeds are used for their culinary and medicinal properties. Organic Fenugreek Seeds are loaded with various vitamins, minerals, polysaccharides and fibre. Their taste is bitter, similar to burnt celery and is popular ingredient in Indian curries...
Kimchi Salt is comprised of high quality pure salt from the underground salt pans in the Kalahari and dehydrated Kimchi, which is dehydrated at consistent temperatures to retain as many of its health benefits as possible. This sensational combination results in an exceptionally tasty and versatile salt that can be added to any and all meals.
A sweet, warming, aromatic spice Cinnamon is used to flavour baked goods and drinks, and adds magic to curries, biryanis and sauces. Recent research suggests that soaking Cinnamon in your tea or coffee may help to promote stable blood pressure levels.
Turmeric Capsules are the easiest way to include the miracle spice to your diet! Take 1 to 4 capsules a day and enjoy its anti-inflammatory, anti-cancer, antioxidant and immune booster properrties. The golden root spice has been used for both its culinary & medicinal properies in Aurvedic and Chinese traditional recipes for hundreds of years.