Ingredients: gluten-free oats, coconut oil, water, organic coconut sugar, brown rice flour, coconut fine, tapioca flour, dried apple flakes (4%) (apple puree (89%), pear pulp), dried figs (4%), ground cinnamon, raising agent (bicarbonate of soda), flavouring (vanilla), xanthan gum.
- Soy Free
- Nut Free
- Egg Free
- Palm Oil Free
- Refined Sugar-Free
- Preservatives Free
Cravings Bakery was founded in 2013 by trained pastry chef, Kelly, who struggled to find suitable food choices to supplement her own medical and health demands.
The Cravings kitchen is a dedicated allergen friendly zone, where each recipe has been individually researched and perfected over time to create a range that is certified gluten free, plus free of any preservatives, colourants and chemicals.