Bourbon Vanilla Extract, 50ml (Khoisan Gourmet)

R130.00

This Bourbon Vanilla extract is made via traditional labour-intense methods. The 2-fold vanilla extract is brewed from Madagascan and Ugandan-grown vanilla pods. The number of crushed pods is doubled per liter for intense vanilla flavour. Khoisan Gourmet Bourbon Vanilla Extract is perfect for baking and cooking, or as a natural air deodorizer. This naturally crafted product is free of flavourants, colourants, preservatives and added sugar.

Availability: Only 1 left in stock

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50ml
Ingredients: 65% water, 35% alcohol concentrates, Bourbon Vanilla
Country of origin: Madagascar / Uganda

  • No Preservatives
  • No Artificial colours
  • No Artificial flavours
  • No added Sugar

Directions to use: Drizzle over pancakes, ice cream, or fruit salad about ¼ – ½ teaspoon is equivalent to 1 teaspoon vanilla powder.
Note: Natural sediment may occur.

Did you know?
Khoisan Gourmet  Bourbon Vanilla from Madagascar grows in the northeast region between Vohemar and Antalaha. Madagascar produces most of the world’s top-grade vanilla beans/pods. In addition, it is a master of developing flavour, with a quality known among Vanilla connoisseurs. that is the most distinctive in the world.
Cultivating vanilla requires time and a lot of care. After harvesting, the vanilla beans are left to dry for months while the flavour develops. About 200 grams of vanilla creates 1 liter of vanilla extract.

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Bourbon Vanilla PowderBourbon Vanilla Extract, 50ml (Khoisan Gourmet)
R130.00

Availability: Only 1 left in stock

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