Celtic Sea Salt, Fine Ground, 250g
R250.00
Celtic Sea Salt is clean, unprocessed, whole salt from the pristine coastal regions of Celtic Sea in France. Celtic Sea salts retain the natural balance and spectrum of essential minerals, supplying the body with over 74 vital trace minerals and elements.
This Celtic Salt is a mineral-rich, fine ground, moist salt that is completely unrefined and hand harvested. Dried by the sun and the wind; it retains the ocean’s moisture, locking in a vast array of vital trace elements. It gets the light grey hue from the pure clay lining of the salt beds where it is harvested.
Light Grey Celtic Sea Salt is perfect for use in a grinder and for cooking. The whole crystals dissolve with heat and moisture, enhancing food with its rustic, old-world flavor while adding vital nutrients to your diet.
Availability: Only 1 left in stock
250g
Ingredients: Celtic Sea salt
Country of origin: France
- No caking agents
- No bleaching agents
- No additives
- No pesticides, herbicides and any harmful chemicals
- Certified Kosher
Directions to use: Use for daily cooking or as a finishing salt. Or add few grains of salt to a glass of water and enjoy a natural electrolyte drink.
Did you know?
The Light Grey Celtic Salt is hand harvested using method invented by the Celts who settled this region of France. Seawater at high tide is trapped in estuaries until it evaporates to a brine, in which it is guided by the salt farmer through a series of clay-lined beds until by the end it is crystallizing. The farmers used wooden rakes to pull the sunken crystals imparted with the grey color from the bed of the harvesting ponds. With little more done than natural draining, the yield is a moist, natural crystal salt with the brine, or “bitterns” still intact.
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