250g
Ingredients: Celtic Sea salt
Country of origin: France
- No caking agents
- No bleaching agents
- No additives
- No pesticides, herbicides and any harmful chemicals
- Certified Kosher
Directions to use: Use for daily cooking or as a finishing salt. Or add few grains of salt to a glass of water and enjoy a natural electrolyte drink.
Did you know?
The Light Grey Celtic Salt is hand harvested using method invented by the Celts who settled this region of France. Seawater at high tide is trapped in estuaries until it evaporates to a brine, in which it is guided by the salt farmer through a series of clay-lined beds until by the end it is crystallizing. The farmers used wooden rakes to pull the sunken crystals imparted with the grey color from the bed of the harvesting ponds. With little more done than natural draining, the yield is a moist, natural crystal salt with the brine, or “bitterns” still intact.
Phumla Sibisi (verified owner) –
I bought this salt for the first time, and I was happy I did. It is a bit expensive, but I am the kind of person who does not compromise on quality. I will buy it again, and again. I wish there was a bigger size.
Lily –
HI Phumla, many thanks for being a loyal customer. We do have 400g with Celtic Salt from Essentially Young brand. Here is link for their product at our online shop: https://www.organicchoice.co.za/product/celtic-salt-400g-essentially-young/