60 tablets
Ingredients:
Each tablet contains:
Cinnamomi Ramulus (Gui Zhi) 405mg
(dried twigs of Cinnamomum cassia)
Paeoniae Radix Alba (Bai Shao) (Chinese peony) 405mg
Glycyrrhizae Radix et Rhizoma (Gan Cao) (Liquorice) 150mg
Zingiberis Rhizoma Recens (Sheng Jiang) (Ginger) 405mg
Jujubae Fructus (Da Zao) (Chinese date/Jujube) 135mg
Directions to use: Adults: Take 2 tables twice a day, 30 minutes before/after meals
Did you know?
Cinnamon Formula is a classic recipe for reconciling Ying and Wei Qi. The Shang Dynasty minister Yi Yin prepared Cinnamon Formula, which was included in Zhang Zhong Jing’s “Treatise on Febrile Diseases”. Yi Yin was a brilliant chef. He summed up his previous experience of using herbal medicine to cure diseases and combined it with cooking techniques to create Cinnamon Formula. The main ingredients of cinnamon, ginger, liquorice, and jujube are still commonly used in the kitchen as seasoning. According to the traditional concept of clinical application, the main points of differentiation to use Cinnamon Formula are the aversion to Wind, fever, sweating and slow pulse. Moreover, Cinnamon Formula excellent results for different kind of allergies.
Disclaimer: This unregistered medicine has not been evaluated by the SAHPRA for its quality, safety or intended use.






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