Organic Choice

Guar Gum, 50g (Health Connection)


Guar gum is by its nature gluten-free. This fine powder is extracted from the guar bean. It can be used in low gluten and gluten-free baking to improve the elasticity of the dough, add volume to baked products and to improve their texture.

Only 1 left in stock

SKU: 6009614732059 Categories: , Tags: ,
Health Connection


Ingredients: Guar gum

Directions to use:
Per cup of gluten-free flour used:
1 tablespoon Guar Gum in bread recipe
½ teaspoon in cake or muffin recipes
½ teaspoon (or less) in biscuit recipes.

Nutritional information

Single serving size = 3g (approx. 1 teaspoon)
Per 100g Per single serving
Energy (kJ) 1 44
Protein (g) 4,0 0,1
Glycaemic Carbohydrate (g) 0,0 0,0
of which total sugars (g) 0 0
Total fat (g) 0,2 0
of which Saturated fat (g) 0 0
Dietary fibre (g) 83 2,5
Total Sodium (mg) 65 2


Health Connection

Health Connection is a local supplier of over 300 health lines, both foods and natural remedies.

They stock health shops, pharmacies and farm stalls around the country.

Heath Connection range includes supplements, proteins, dried fruits, nuts, grains, legumes, gluten free foods, lactose free products, flours, natural sweeteners, baking products, seasonings, botanical remedies, organic foods, oils and many more.

Health Connection


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