Hibiscus Flowers Loose Tea, 100g (Mwanza)
R132.00
Hibiscus Tea is a versatile tea made from the crimson coloured calyces of the hibiscus flower. When dried and infused, it glows with a deep red hue and has a piquant flavour similar to cranberries. Hot or iced hibiscus tea is consumed all over the world, with many cultures developing their own recipe over time. Hibiscus tea is a rich source of Vitamin C, beta-carotenes and other powerful antioxidants. It has anti-inflammatory and anti-bacterial effect, and may help lower high blood pressure and keep normal cholesterol levels.
Hibiscus tea is naturally caffeine free and can be enjoyed any time of the day.
Availability: In stock
100g
Ingredients: Roselle (Hibiscus sabdariffa L) 100%
- 100% pure and natural
- 100% Vegan
- Gluten Free
- Caffeine Free
- No preservatives
- No synthetic colourans
- No synthetic flavours
- No added sugar or any sweeteners
- No GMOs
Directions to use:
Hot brew: Pour hot boiling water over a spoonful of loose Hibiscus. Let it steep for 5 to 10 minutes and enjoy!
Cold brew: Pour room temperature water over a spoonful of loose Hibiscus and leave overnight in the fridge.
Fresh berries, cinnamon, ginger, lemon, and /or honey can be added for extra flavour and sweet taste.
Read more about Hibiscus sabdariffa benefits here.
You must be logged in to post a review.
Reviews
There are no reviews yet.