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Organic Celery (Heirloom Foods)


Celery is a versatile vegetable with numerous health benefits. This green plant is a rich source of dietary fibre, vitamin C, A and K, folate, trace minerals such as Potassium and Calcium and antioxidants. Celery can be eaten raw, added to salads, juiced and cooked in soups and stews. Heirloom Foods Organic Celery is grown without use of any GMOs and synthetic pesticides, herbicides and fertilisers. Consuming celery may help with balancing cholesterol and blood pressure levels, assist with weight loss, improve digestion, provide anti-inflammatory effect and preventing heart disease and cancer.
This product is available for collection at our store or delivery to GAUTENG ONLY.


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Ingredients: freshly harvested organic celery

  • No GMOs
  • No synthetic pesticides
  • No synthetic herbicides
  • No preservatives
  • Locally grown


Heirloom Foods

Heirloom Foods is a local farm growing fresh produce from heirloom seeds and following biodynamic farming principles. The founders of Heirloom Foods have been collecting interesting varieties of seeds from around the world for more than a decade. Many of these varieties of plants and vegetables are noticeably different from what is available in local markets and stores. No toxins, poisons, chemical pesticides and fertilisers are used on the soil and plants, making Heirloom Foods one of the few truly natural and organic growers in South Africa.


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