Description
115g
Ingredients: Himalayan Salt, Celery leaf*
*certified organic ingredients
- No GMOs
- No anti-caking agents
- No fillers
- No MSG
- No preservatives
- No irradiation
R35.00
A mineral rich rock salt from the Himalayas mixed with certified organic celery leaf. Perfect to use in salads dressings, to season meat, for roast, poultry and seafood dishes, marinates, potato salad, tomato cocktail and to flavour vegetable juices.
Out of stock
115g
Ingredients: Himalayan Salt, Celery leaf*
*certified organic ingredients
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