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Organic Gluten Free 100% Brown Rice Noodles (Clearspring)


Versatile, nutritious, easy to cook wholegrain rice noodles that add an authentic Oriental touch to any dish. Clearspring Organic Brown Rice Noodle are made with traditional processes using 100% organic brown rice grown in Thailand without any binding agents. Stir fry them with vegetables and a Pad Thai sauce to make a delicious Asian noodle salad or add them to soups for a quick and satisfying meal. They can also be used as a gluten free alternative to pasta.

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Ingredients: Brown rice flour* (100%)
*organically grown
Country of origin: Thailand

  • Free From Egg, Wheat & Gluten
    100% Wholegrain
    Low fat
    No Binding Agents
    Source of fibre
    Source of iron
    Simply soak for 10 mins

Directions to use: Soak in freshly boiled water for 10 minutes or in cold water for 30 minutes.



Clearspring is a family-owned business and for over 25 years they have been committed to pioneering authentic Japanese specialities and organic fine foods. Clearspring is proud to bring to you their award-winning range that is enjoyed and appreciated around the world. Clearspring’s Miso range is a selection of the finest authentic and traditionally slow fermented Japanese Miso - a staple food and seasoning enjoyed daily throughout Japan, with an abundance of umami (the fifth taste). Clearspring is proud to be working with 5th generation skilled craftsmen. There is a Miso for every dish from the versatile Sweet White Miso to more complex flavours of Hatcho Miso, celebrated as the Miso for the Emperor.


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