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Organic Red Onion, 1kg (Heirloom Foods)


Onions are from the same vegetable family as leeks, garlic, chives and shallots. They are low calorie food ingredient used for thousands of years as a culinary ingredient and for its health benefits. Red Onions are particularly rich in plant antioxidants, vitamin C, vitamin Bs and Potassium. Including them in the daily eating plan will boost the immune system, support heart health and keep normal blood sugar levels. Heirloom Foods Red Onions are organic, grown with biodynamic principles and free of GMOs, synthetic pesticides, herbicides and fertilisers.

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Ingredients: organic red onion

  • No GMOs
  • No synthetic pesticides
  • No synthetic herbicides
  • No preservatives
  • Locally grown


Heirloom Foods

Heirloom Foods is a local farm growing fresh produce from heirloom seeds and following biodynamic farming principles. The founders of Heirloom Foods have been collecting interesting varieties of seeds from around the world for more than a decade. Many of these varieties of plants and vegetables are noticeably different from what is available in local markets and stores. No toxins, poisons, chemical pesticides and fertilisers are used on the soil and plants, making Heirloom Foods one of the few truly natural and organic growers in South Africa.


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