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Organic Tofu (Clearspring)

R86.00

Clearspring’s award-winning Tofu is a delicious, organic, high-protein and low-fat food that tastes as good as the fresh tofu made in Japan. This smooth, long life tofu is ready to enjoy straight from the pack and is extremely versatile – perfect for use in numerous savoury and sweet dishes. Clearspring Organic Tofu has been perfected by their producer since 1973 using unique recipe with only 3 ingredients: fresh water, whole soya beans and nigari (a naturally occurring mineral-rich coagulant derived from seawater).

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SKU: 5021554987710 Category: Tags: , , ,
Clearspring

Description

300g
Ingredients: Water, soya beans*(26%), firming agent: nigari (magnesium chloride). *organically grown
Country of origin: Japan

Clearspring Organic Tofu is made with just 3 ingredients:

  • Premium quality whole organic soya beans which are specially contract grown for Clearspring. By law this means that the soya beans have to be sustainably cultivated, grown without the use of artificial fertilizers, herbicides and pesticides and cannot be Genetically Modified. Organic certification also means that the tofu production process does not permit commonly used processing aids such as defoamers, bleaches or preservatives.
  • Nigari, a naturally occurring mineral rich coagulant derived from sea water. The base of nigari is magnesium chloride which makes tofu a good source of both magnesium and chloride.
  • Fresh water.

Directions to use: 
Although you can keep Clearspring Tofu in your kitchen cupboard until you really need it, it has the ‘just made taste’ of fresh Tofu. This is the result of knowledge, processes and immense experience of Clearspring Japanese master producer. Cut it, fry it, mash it, marinate it, boil it, Tofu is a very versatile ingredient. From soups to smoothies, it can be used in savoury as well as in sweet dishes. If you are on a vegan or vegetarian diet or simply want to reduce your meat intake, Tofu is an easy and popular source of protein which is also lactose and gluten free and low in fat.

Did you know?
There are two main types of tofu available: silken and hard. Silken tofu is produced by coagulating soya milk without curdling it and is normally available in two consistencies: soft and firm. Clearspring organic tofu falls in the latter category. Both are however more creamy, smooth and delicate than hard tofu which is drained and pressed and therefore more robust.

Brand

Clearspring

Clearspring is a family-owned business and for over 25 years they have been committed to pioneering authentic Japanese specialities and organic fine foods. Clearspring is proud to bring to you their award-winning range that is enjoyed and appreciated around the world. Clearspring’s Miso range is a selection of the finest authentic and traditionally slow fermented Japanese Miso - a staple food and seasoning enjoyed daily throughout Japan, with an abundance of umami (the fifth taste). Clearspring is proud to be working with 5th generation skilled craftsmen. There is a Miso for every dish from the versatile Sweet White Miso to more complex flavours of Hatcho Miso, celebrated as the Miso for the Emperor.
Clearspring

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