Organic Choice

Tomato & Red Pepper Salsa, 375g (Santa Anna’s)


The Tomato & Red Pepper Salsa is an artisanal mother sauce, which is handcrafted in small batches using ingredients sourced from local suppliers and farmers. The gees starts with fire-roasting sun-ripened tomatoes, red peppers, and onions over invasive acacia coals. Blending in the signature blend of spices, fresh oregano & coriander, and adding naturally fermented vinegar for extra complexity to these fire-roasted ingredients. The salsa delivers a perfect balance of sweetness and acidity with a subtle lick of smoke. This delicious condiment is low in sugar and salt, and has no preservatives. Tomato & Red Pepper Salsa is the mildest sauce of their collection, with no chili added, and is perfect for those of you who want to add some mild depth of flavour to their dishes. Enjoy Santa Anna’s take on a Mexican style Salsa Roja sauce with some added South African gees!

In stock

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Ingredients: Tomato (57%), Onion, Vinegar, Red Pepper (7%), Garlic, Sugar, Salt, Coriander, Lemon Juice, Origanum, Tapioca Flour, Spices, Xantham Gum

  • Mild taste
  • No preservatives
  • Suitable for vegans
  • Handcrafted with local ingredients

About Santa Anna’s:
Santa Anna’s was started out of necessity by a couple of environmentally, health conscious chefs who wanted to produce authentic Latin American food and could not find a supplier that matched their ethos – so they ended up becoming that supplier! They wanted to produce a product that is handmade, fried in ethically produced and healthy oil with as little additives as possible.
They began experimenting by hand with organic maize from James Moffett of Kirklington Farm and grew from a few hundred tortillas a day to 10 000 a day currently.
Their fresh masa (traditional corn dough) is ground on a volcanic stone grinder and all the chips are hand-cut and kettle fried.
Santa Anna’s maize is grown on the farm Lowerland in partnership with Bertie Coetzee and is in its second year of organic conversion for certification being monitored by EcoCert.
Santa Anna’s is committed to providing you with Latin American products that not only taste great but have a low impact on the environment and work in partnership with like-minded farmers to promote the natural and organic community in South Africa.


Santa Anna's

Santa Anna’s was founded by two amigos in 2012 as a small food stall serving delicious, healthy, Mexican inspired street-food.
Now this proudly South African company manufactures authentic Mexican style tortillas, corn chips, and salsas. They are the original and leading producer of naturally gluten free, non-GMO, certified organic corn chips & Mexican style products, using certified organic, locally sourced ingredients wherever possible.
Their products are preservative, colourant, and additive free.

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