Kimchi, 250g (Che Gourmet)
R163.00
Kimchi is a fermented condiment that originates from South Korea and is similar to German Sauerkraut, a South African Chakalaka or Indian Atchar. It is 100% naturally fermented and contains zero refined sugar or vinegar. Kimchi is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon. It has typical Asian flavours of Ginger, Garlic & Chillies which amplify the flavour of this product & bring you a condiment that is not only delicious but essential to the maintenance of good gut health. This Kimchi is also 100% vegan and free of any preservatives and stabilisers.
Availability: In stock
250g
Ingredients: Chinese Cabbage, Carrots, Daikon Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes, Kalahari Desert Salt
Allergens: This product is manufactured in a factory that uses seeds and nuts
Free from:
- Preservatives
- Stabilisers
- Colourants
- Refined sugar
This product is 100% Vegan
Directions to use: Kimchi makes a delicious addition to almost every meal, including salads, sandwiches, stir-fries, pizzas, hamburgers, and more.
Storage instructions: Kimchi is a raw, live fermented condiment, therefore it must be in the fridge at ALL TIMES! Kimchi is full of naturally grown live bacteria and therefore needs to be kept at 5 degrees Celsius or less to prevent over-fermentation.
1 review for Kimchi, 250g (Che Gourmet)
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Jennifer Coetzer (verified owner) –
Wow you get nearly double the amount when you open the jar