Description
500g
Ingredients: Coconut flour
Country of origin: Sri Lanka
- Gluten Free
- Vegan
- No preservatives
- No artificial additives
Directions to use: Coconut flour can be used a an alternative to wheat flour in cooking or baking. For best results mix with other flours according to a recipe. Replace up to 30% of other flours in recipes. Excellent ingredients of pancakes, muffins, bread and cakes.
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