Description
400g
Ingredients: Durum Wheat Semolina (100%) (Gluten)
Country of origin: France and/or Italy
- Vegan
- Non GMO
- No preservatives
- No additives
Nutritional information:
Couscous has 3.6 g of protein for every 100 grams.
Furthermore, couscous contains a 1% fat-to-calorie ratio.
Directions for use: This product has already been steamed and then dried again before it is packaged. It needs only to be soaked in boiling water until it swells, a process that takes about 10 minutes. It is usually served with a stew spooned on top.
Did you know?
Like macaroni and spaghetti, Couscous is made from Semolina flour, but rather than mixing the semolina with a prescribed amount of water and/or egg into a dough, couscous is made by rubbing the semolina between moistened hands until the flour combines with just enough water to form hundreds of tiny grains. Nowadays it is no longer necessary to go through all that labor, due to the broad availability of instant couscous. This product has already been steamed and then dried again before it is packaged. It needs only to be soaked in boiling water until it swells, a process that takes about 10 minutes.
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