Ingredients: Organic Carob powder, cinnamon, ginger, cardamom
Country of origin: Spain, Italy
- Naturally sweet and caffeine free
- Certified organic, grown without the use of synthetic pesticides and fertilisers
- Free of genetically modified organisms
- Contains no fillers, additives or preservatives
- Suitable for vegans
Directions for use: Whisk 2 (two) tablespoons of Organic Carob Chai per cup of milk of choice, heat to just below boiling, and sweeten to taste for a hot drink.
Did you know?
Carob is also known as Locust Bean.
During 19th century Carob pods were chewed by singers to help maintain healthy vocal cords and soothe the throat.