Description
400g
Ingredients: 100% Pure Red Sorghum
Origin: Malawi
- Non-GMO
- No preservatives
- Non-irradiated
Directions to use: Cook similar to rice, quinoa or gluten-containing grains.
Red Sorghum, 400g (TrueFood)
R55.00
Truefood Red Sorghum is an ancient grain that can be used in place of rice or quinoa. With a nutty earthy flavour Red Sorghum makes for a delicious addition to meals, enjoy with stews, casseroles, or add to salads. This naturally gluten-free grain can also be used in gluten-free baking.
Get creative with this ancient grain and enjoy all the benefits that it has to offer.
Out of stock
Brand
Truefood
Truefood is a local brand specialising in clean, non-GMO and/or certified organic pantry essentials. The range includes various legumes, grains, seeds and flours, plus gluten-free options. All pantry essentials are packed in the Truefood distinctive kraft paper window pouches with easy-to-close zip-locks. In addition, virtually the entire range is certified kosher too.
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