Description
500g
Ingredients: macadamia nuts (in the shells)
- Locally grown
- No pesticides
- No herbicides
- No GMOs
Directions to use: Use a hammer to crack open the shell. Eat the raw macadamia nut as is, Macadamia nuts can also be roasted or added to cooked meals, trial mixes, breakfast and salad bowls etc.
Brand
Heirloom Foods
Heirloom Foods is a local farm growing fresh produce from heirloom seeds and following biodynamic farming principles.
The founders of Heirloom Foods have been collecting interesting varieties of seeds from around the world for more than a decade. Many of these varieties of plants and vegetables are noticeably different from what is available in local markets and stores.
No toxins, poisons, chemical pesticides and fertilisers are used on the soil and plants, making Heirloom Foods one of the few truly natural and organic growers in South Africa.
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